International News
Cargill launches stevia/sugar blend for bakery under Truvia brand
15/6/2012, 11:37 am,
Post: Admin
03-Apr-2012
Cargill has launched Truvia Baking Blend, a combination of its Truvia-branded stevia high intensity sweetener and sugar with 75% fewer calories than sugar.
The product, which bakes and browns like sugar, provides 190 calories per half-cup, but the same sweetness as one cup of sugar with 760 calories.
Cooks are advised to use half as much when substituting for sugar recipes.
Source: FoodNavigator-Asia
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Younger consumers more accepting of stevia-sweetened foods (15/6/2012, 11:37 am)
Naturally Sweetened Juice Drink Range a New Zealand First (15/6/2012, 11:37 am)
Canadian company acquires Kg Speu land to propagate stevia (15/6/2012, 11:37 am)
Wall Street Journal Reports on Stevia and Consumer Demand for Artificial Sweeteners (15/6/2012, 11:37 am)
Sweet Green Fields plants first commercial stevia crops in North Carolina and Georgia (15/6/2012, 11:37 am)
Stevia Corp. Announces Plans for Expansion Into Indonesia (15/6/2012, 11:37 am)
Britvic and PepsiCo ‘win race’ to launch UK soft drinks with stevia (15/6/2012, 11:37 am)
Stevia-nourished seafood, a novel usage (15/6/2012, 11:37 am)
Stevia Corp. President Discusses Commercialization Plans (15/6/2012, 11:37 am)
Stevia Corp. Announces Commencement of First Commercial Trial Harvests in Vietnam (15/6/2012, 11:37 am)
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